Usually when I use my icing printer, I format the image to the size I want before printing. I decided to play around with something new and print out a patterned
page frosting sheet and cut it to fit my cutters.
Some of you have asked....my printer is an
Epson WorkForce 30 Color Printer ![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sb3y4Geu8pzN9fzP0oFLuMxyN_pP7WFO8E0IjUTCR78-X8LDh2zwOQi_f3rcDFC3ZQpIESoFn5V5OVESHTePSa4izCyYDQLedY6UVp_DVjJxPaf00MZLSXCqvfBLoByYaMtkqOtOe7p86p5yNTF-Vf9DM_czDesDHUw9505C6A4vXMV2Ij=s0-d)
; it is compatible with the food coloring cartridges. You can find a list of all the compatible printers from
KopyKake. The printer itself is pretty affordable; it's the ink that is expensive....$90 for the set.
{That's why it took me so long to order one! It was a major dent in my Starbucks fund.}First, I ordered some digital paper from
etsy. Oh my gosh, there are SO many cute designs available! I think I now have 100 digital papers in my arsenal.
{The smart thing would have been to
TRY my idea before buying all of them, but I got a little carried away.}
Second, I printed the image on a full sheet of icing paper.
Third, using a food coloring pen, I traced the cookie cutters I used and then cut the icing sheets.
Forth, the cookies were outlined and filled with white royal icing. While the flood icing was still wet, I applied the icing sheet. It's not a perfect fit, so....
Fifth, after the cookies were dry, I went over the borders and added piping.
Do I love my icing printer? Yes. But here's my problem with it...and maybe somebody can help me. The original image was this:It looks so different on the cookies.
But, when I made
these cookies, the colors stayed pretty true.
I'm so confused.Anyone have experience with this they'd like to share?
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